Cask No. A3.1 Armagnac condensed milk and icing sugar

condensed milk and icing sugar with vanilla and dried cranberries to finish

The palate is a classic combination of subtle smoke and burnt leaves with rich honey

Drinking tip: A summery

damp forest floor and sweet balsa wood

but it also had good sweet and sour fruitiness (strawberry tarts

Cask No. A3.1 Armagnac condensed milk and icing sugarCask No. A3. 1 Gravitas and sophistication Bas Armagnac This delightful old Armagnac is like an elderly statesman full of gravitas and urbane sophistication; a glass to accompany thoughtful contemplation. The nose has floral perfumes and polished wood, syrup of figs, raisins and molasses, orange oil and spiced rum punch maybe even a medicinal, old fashioned apothecarys note. The palate is viscous, intense and weighty lots of wood (no surprise),